Quick-Rise Blend

This flour blend is perfect for muffins, pancakes, quick breads or for any recipes that requires a self-rising flour. Use it one for one and no need to add additional leveners (unless your specific recipe calls for it). It produces a light, fluffy and smooth finished baked good. Included with the mix is a recipe for carrot muffins, pancakes and a quick bread.

All Purpose Flour, Gluten Free, Low FODMAP

See our recipes page for even more great ways to use this mix!

“I made blueberry muffins this morning and they are delicious! It’s a shame I can’t enjoy them with tea and a book on the couch on this rainy day. :)” –Julie

INGREDIENTS

SORGHUM FLOUR, ARROWROOT FLOUR, TAPIOCA POWDER, PUMPKIN SEEDS, TIGER NUT FLOUR, BAKING SODA, ALUMINUM-FREE BAKING POWDER, XANTHAN GUM

Produced in a gluten, dairy, soy, egg, and nut free facility.

All ingredients are certified gluten free and non-GMO.